Risks of using raw eggs are low, but there is a chance that the egg contains a germ called Salmonella. Top with orange juice. Makes 3 qt. We use our food processor with the small bowl attachment, but an immersion blender or making it completely by hand will work. Minced garlic would only distract from the creaminess and could make your sauce too garlicky with time. Pour in vodka. I appreciate your review. This is more work than putting a cup of oil and one egg in a processor. Leave a comment below and share a picture on. This recipe is flawless! kewpie), 1/4 cup sriracha hot sauce (or to taste), 1 tbsp relish (optional) Place whole peppers on the baking sheet (as many as you like). Top 10 Holiday Gifts For Foodies!! Thank you for your review. I happened to make the sauce about 16 hours ahead, and we had it on a meal of grilled salmon, potatoes and steamed greens. If you like some heat, add a bit of Sriracha sauce, cayenne pepper, or hot sauceto the mayonnaise. Cucumbers, tomato, onion, olives and feta come together for a seriously I think feta would work in place of the Cotija just as well. Im glad the aioli was a hit, Maryam. How long would this last in the fridge if wanting to make ahead and store? Since posting this recipe for mayonnaise, a few frequently asked questions have come up, so Im going to do my best to answer them here: Do I have to use raw eggs to make mayonnaise? delicious! Our free email newsletter delivers new recipes and special Cookie + Kate updates! I love how fresh it makes it taste. Share it with the community! ALTERNATIVES Read more, Youll love this ultra creamy mac and cheese recipe! Check out our red rooster recipes selection for the very best in unique or custom, handmade pieces from our shops. I also used the Magic Bullet to mix the garlic, salt, and lemon juice. Thanks for the recipeS. Ive used this mayonnaise recipe more times than I can count. Anyway, the point of all of this is that there are many opinions about aioli. Nutrition facts: The nutrition facts provided below are estimates. Garnish, if desired. About Contact Cookbook Recipes Shop Subscribe, Cookie and Kate receives commissions on purchases made through our links to retailers. If youre not able to wait for the egg to come to room temperature, submerge it in lukewarm (not hot) water for a couple of minutes. Halve the potato crosswise (no need to peel), then cut it into -inch-thick fries. Taste mayonnaise for seasoning then add salt, lemon juice or extra vinegar to taste. Ugh, Im sorry! Scoop into punch cups or wine glasses and serve. I did a before and after taste test, and this Aioli is definitely better with the addition of mustard. Cover baking sheet with aluminum foil. Thank you for sharing! Our readers have said this is the best Whole dried chilies (ancho, pasilla, or california green and 7 more.. Facts you should know about types of cardio, 5 tips for losing weight fast, easy and safe, What are Probiotics, their Benefits, Probiotic Supplements and Foods, Selenium and Top 15 Foods Rich in Selenium. Jump to the Hot zip-top plastic freezer bag. Bake at 400 degrees 20 minutes. Batter: Wheat Flour, Wheat Starch, Egg Albumen, Salt, Thickener (1422), Mineral Salts (341, 450, 500), Colour (102) Cooked in Canola Oil. When you notice that the mixture is beginning to thicken and emulsify, you can be a little less strict. Cover and refrigerate for two hours. Room temperature ingredients are best when making mayonnaise at home. Preheat the oven to 400 degrees F. Combine the flour, cornmeal, sugar, baking powder, aleppo flakes, and salt in a large bowl. Step 1: Make the salad dressing by combining the vinegar, sugar, mayonnaise salt, and pepper in a medium bowl and stir to combine. Scale Ingredients 5 medium cloves garlic, pressed or minced 2 teaspoons lemon juice, to taste Sprinkle of salt cup good quality mayonnaise (I like Sir Kensington's), to taste Optional: teaspoon Dijon mustard Instructions Fill glass to 3/4 full with cranberry juice. Eggs are essential for making mayonnaise. Dog lover. Mix and adjust amount of mayo or sriracha sauce to taste. Mix until combined. I appreciate your review. Regular Chicken Pops. LOL. Add mayonnaise and sugar; pulse until smooth, 5 to 7 times. I find that a lot of supermarket ones overdo the other flavours like . Mine never got thick stayed very watery what did I do wrong? Hi Jillian, It sounds like the mayo did not emulsify properly. Combine all of the ingredients in a large plastic container. Place 1 (1-gal.) The second time I switched from grapeseed to avacado oil and used a quarter teaspoon of horseradish instead of mustard. I hope you try this one sometime! To buy the Rooster Roll by itself is $5.95 and to order in a regular combo (with a regular chips and 390ml drink) costs $9.65. Oven: Preheat oven to 400 degrees. I always make it this way but with cloves and a garlic press. Tried this with Follow Your Heart brand Veganaise. To make it, you simply soak minced garlic in lemon juice for 10 minutes, strain it out, and stir the garlicky lemon juice into the mayonnaise. For more tang, add another little squeeze of lemon juice. How about starting with olive oil mayo? Cover and freeze for at least 5 hours, or up to 1 week; the mixture will become slushy but will not solidify. Drain and let cool slightly. Step 2: Mix well then place it in the fridge until you're ready to dress your broccoli salad. Thank you! Stir the mayo into the garlicky lemon juice until combined. Drain, and place in a roasting tin with sides which will easily be higher than the chicken. Easy clean up. The whole process takes less than 10 minutes. Red Lobster Clam Chowder. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. The average adult daily energy intake is 8700kJ. This is a great recipe ! Sweet Potato. To me the minced is very easy, but only a fraction of the flavor of fresh. Stir. I appreciate your review. Everybody understands the stuggle of getting dinner on the table after a long day. Strain and reserve 1/2 cup of cooking liquid. Please review our Comment Guidelines. Top with orange juice and stir. I used this for my very first tortilla espaola. Your email address will not be published. In a 2 1/2-quart freezer-safe container, mix together all the ingredients. Chicken: Chicken (85%), Salt, Flavour Enhancer (621), Mineral Salts (451, 450), Vegetable Powders, Spice, Natural Flavourings, Seasoning: Wheat Flour, Tapioca Starch, Spice, Mineral Salts (450, 500), Malt Extract (Barley). How to Make Homemade Sriracha. The last time I had a rooster roll was at the international airport in Sydney and the mayo was plain mayo..it was tasteless and gross. Im glad you loved it, Lori! Clam chowder is a tricky dish that delicately balances a creamy broth . Olive oil: Olive oil can be a little overpoweringso useone thats light and fruity and consider only replacinghalf of the oil called for in the recipe with olive oil and use something more neutral for the rest. 2. Along with the egg yolk, mustard helps emulsify the mixture, reducing the risk of our mayo breaking. Thats great, Yemisi! Used a large mouth ball jar and my immersion blender. Add Photo. Youre welcome, Jerry! Click here to download the Allergen Guide. Will it work if I leave out the mustard? The wait time gives the sauce that complex aioli flavour. I hope this helps! Really easy and good. Fast forward to our food coma post-tapas and had to leave a review to say this is awesome! Australian Red Rooster Rippa Roll , Copycat. Consider buying and using pasteurized eggs. Using a silicone or rubber spatula, scoop the contents of the bowl into the strainer, then press on the garlic with the spatula to get as much juice out as possible. If you have a question, please skim the comments sectionyou might find an immediate answer there. That sounds delicious! As a dip for prepared artichoke, French fries, As a sandwich spread, perhaps in lieu of mayo on my, Serve a dollop with prepared vegetables, like, Generally speaking, aioli plays well with Spanish and provincial French cuisine, and also on seafood, apparently. Drizzle some of the delicious mayonnaise mixture over each serving or serve it on the side for family or friends to use as they please. T = Ingredient is present in TRACE Levels only. Yes, but keep in mind that quite a bit of oil is called for in the recipe so a strong or robust flavored oil will make the mayonnaise strong in flavor. Scoop into punch cups or wine glasses and serve. 45 ml Rum Red; 15 ml Almond Liqueur; 30 ml guava juice; 10 ml Grenadine Marie Brizard; 190 ml Ice; Red Rooster Equipment. For mayonnaise made without egg, see our vegan mayonnaise recipe. My Farnborough kitchen is a total mess. I appreciate your review. The Rooster Roll, from Red Rooster, is a national treasure. Thanks for the recipe! Pour in vodka. Credit: Your daily values may be higher or lower depending on your calorie needs. Jennifer Davick; Styling: Melanie Clarke. Ive shared suggestions below. I brushed it on cod and then covered the fish with Pablo crumbs. Subscribe Newsletter. In a small bowl, whisk together the mayonnaise, lemon juice, extra virgin olive oil, Dijon mustard, Italian seasoning, black pepper, and sea salt, until smooth. I didnt use mustard the first time and it was fine. 1/4 teaspoon kosher salt, or more to taste, 1 cup (240 ml) neutral flavored oil, grapeseed, safflower or canola are best. I prefer to use the small bowl attachment that came with our food processor to make mayonnaise. Use roasted red bell peppers from a jar or make your own. I used Zero Acre cultured oil as I am avoiding commercial seed oils. The seasonings and mayonnaise mixture give the mild fish fillets the burst of flavor they need. Broken mayonnaise happens to everyone and it doesnt necessarily mean that you did something wrong or that the recipe you used was a bad one. Homemade mayonnaise is such a treat. 7. Wow! Add a shot of tomato juice to the ale in a pilsner glass. (Double bagging is a precaution to avoid spills.) With markets overflowing with beautiful basil, Im about to make a batch of aioli that includes a generous amount of basil. 9m PT9M Prep Time. Check out our recipes red rooster selection for the very best in unique or custom, handmade pieces from our shops. can frozen orange juice concentrate, thawed, for 3 cups orange juice. Since posting the recipe, quite a few readers have asked about olive oil in mayonnaise. RED ROOSTER. 8 to 10 tilapia fillets, about 3 to 4 ounces each, 1 to 2 tablespoons melted butter or butter flavored nonstick cooking spray, 3 tablespoons chopped roasted red bell peppers (see below). [22] After the chilis are harvested, they are washed, crushed, and mixed with sugar, salt, garlic, distilled vinegar, potassium sorbate, sodium bisulfite as preservatives, and Xanthan gum. Prepare your food processor. I just saw that I can leave a comment. Accessibility Policy Comment Policy Nutrition Disclaimer Photo/Recipe Policy Privacy Policy, The information shown is an estimate provided by an online nutrition calculator. Slowly add the oil, in tiny drops, until about a quarter of the oil has been added. Planned to make tapas at home tonight with my husband and was dying to recreate aioli from our favourite tapas restaurant. To fix broken mayonnaise, add about 1 teaspoon of mustard to a bowl then use a whisk to slowly beat the broken mayonnaise, bit by bit, into the mustard until it becomes emulsified and creamy again. Based on supplier information, traces may be found due to shared equipment or storage on same site for the manufacture of other products. You will need the following: Egg You need to use egg to make mayonnaise. I look forward to making it this weekend for portabella mushroom burgers! Crucial Ingredients: Mayonnaise Hot Dog Roll (Sesame Seeded for the full experience) Shredded Roasted Chook (stuffing optional) Very Important Method: Do not just put mayo and chicken on the roll. The recipe weve shared tries to prevent this a few ways: we use a whole egg, which adds a little more liquid to the mix, mustard acts as an emulsifier from the get-go and we are careful to stream our oil in slowly. Pero hindi tulad ng iba nyong kamag-anak ay hindi mo siya huhusgahan sa halip ay mag-iisip ka ng paraan para matulungan siya. NEVER! Step 5. Therefore we are unable to guarantee that any item sold is free from traces of listed allergens. Make Potato Salad. Heres why I love this recipe so much: For a garlicky version, try our homemade garlic aioli. Were sharing our basic method of roasting carrots in the oven as well as how we make maple cumin carrots (its Thank you for sharing! Make a simple salad with boiled new potatoes and sliced green onions, or dollop on grilled chicken and pasta. Ill drizzle it on some of the beautiful real tomatoes I can get now. Jason, All comments are moderated before appearing on the site. While we have never had this particular recipe for mayonnaise break on us, if it happens to you dont fret! Taste, and adjust only if necessaryif the garlic flavor is overwhelming, stir in more mayonnaise by the tablespoon. Bravo!! I make one version with grilled skirt steak, caramelized onions, and provolone, and another with grilled chicken, fresh mozzarella, and sundried tomatoes. My mayonnaise wont thicken, what am I doing wrong? This tilapia recipe is quick and easy to prepare and bakes in as little as 15 minutes. Set aside. Meanwhile, combine the mayonnaise, chopped roasted red pepper, lemon juice, dashes or onion and garlic powder in a blender (or use an immersion or stick blender). Fantastic! It worked beautifully. There are a few ways to make mayonnaise. Red rooster herb mayo recipe Step 1. Garlic is a food group ;) Garlic is good for cooking and for the health of all humans. I cook fresh, vegetarian recipes. While some methods require fermenting, this easy homemade sriracha is as simple as blending up 7 simple ingredients in a small blender until you achieve a smooth paste. Immediately remove the charred peppers to a bowl. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Made it exactly as directed and used Colemans powdered mustard delicious with my asparagus fries. , New Recipes Emeril Events & Happenings Sales & Special Deals on Emeril Products Emerils Restaurants. For these reasons Red Rooster are therefore unable to guarantee that any item sold is free from traces of listed allergens. Arrange the tilapia on the baking sheet; drizzle with a small amount of melted butter or spray lightly with butter flavored spray . (Aioli recipes that featured egg yolks were the original cheats version: the yolks were added because they make the emulsion more stable and so the recipe is easier for an amateur cook.). Looks great but we have a mustard allergy. Recipe is per serving. the stuffing seasoned mayo. Thank you for your review. Im sorry you didnt enjoy this recipe, Keith. (Expect tired arms and strong biceps if you do choose to do it by hand.). This is absolutely addictive. Looking for the best dinner recipes? Storing Homemade Mayonnaise: Store covered in the refrigerator up to a week. Its very simple to make, too. Add the sour cream mixture, de-flamed onions, celery, pickles, eggs, and herbs to the potatoes. Ive made this a few times and it is delicious. Read more, We love this easy roasted carrots recipe! Put water, salt, sugar, dill and soy sauce in a large bowl, stirring until salt and sugar dissolve. Step 3: Chop the strips of bacon and add the bits to a skillet or cast iron pan to cook for about 8-10 minutes, or . Combine the paprika, 1/4 teaspoon onion powder, 1/4 teaspoon garlic powder, 1/4 teaspoon thyme, 1/4 teaspoon salt, and pepper. I made it Kathryne and it was garlicky deliciousness. Affiliate details . Cookie and Kate 2010 - 2023. On both sides of bun. I am adventurous, and so I added the mustard. Flop the bag a couple times. Thank you so much for waiting. MyRecipes.com is part of the Allrecipes Food Group. My 3 year old Grandson liked it also as a dip for his Cool Ranch Doritos. Be cautious though, may burn hands off. You'll just need good mayonnaise, lemon juice and garlic. Skip to content Food House Cooking Tips and Drink Recipe Ideas Healthy Recipes Popular Food & Drink 55+ Easy Dinner Recipes for Busy Weeknights. A simple mixture of herbs and spices seasons this mild tilapia, and it gains even more flavor from a tasty roasted red pepper mayonnaise. Grab another egg and separate it well just use the egg yolk this time. One of our children (all adults) do not like mayonnaise. Sprinkle lightly with salt. In a small bowl mix peppers, onion, basil, fennel and half the oil. I made them as directed and then added a bit of cranberry and a bit of orange juice to the glass to "tone" it down a bit. Hi Rina, Im glad you have a recipe you enjoy. Great recipe!I have been using it since you first published it. Get full Red Rooster Sauce Recipe ingredients, how-to directions, calories and nutrition review. Thank you! I tried it using pured garlic so no need to stain out. . Place a fine mesh strainer over another bowl. 366 views. Add an egg to the bowl of your food processor and process for about 20 seconds. If you do not the smaller bowl attachment, making the mayonnaise with an immersion blender or by hand are alternatives. I am making it again today to go with my Sunday roast and cannot wait to serve it. Fantastic! Pour in vodka. * Please be aware that there is always a risk that traces of allergens may be transferred to items from our menu during processing, storage or preparation in our kitchens. Join our free newsletter Subscribe, How to make mayonnaise in less than 10 minutes! This recipe is amazing! Bring to a gentle simmer and cook, covered, until chicken is very tender, 1 to 11/2 hours. More about Cookie and Kate , Follow us! You must be at least 16 years old to post a comment. Worked perfectly. This red rooster drink is great for summertime. Rate this Red Rooster Sauce recipe with 1 cup mayonnaise (preferably japanese style i.e. For my pizza crust I use whole grain Naan bread. With the processor on, continue to add it slowly, but increase to a very thin stream instead of drops of oil. Nutrition values are based on average figures and standard product information. Grilled asparagus, roasted sweet potatoes and this aioli are in my top 5 favorite dinner. Ingredients:1 1/4 oz Bacardi 151 rum1/2 oz creme de noyaux6 oz [], Sliced Steak Stroganoff in French Bread and Dill Relish Dressed Salad, Warm Blue Cheese Dip With Garlic and Bacon, 48 ounces (about 3/4 of a 64-ounce container) Ocean Spray Cran-Tangerine Juice Drink (see note), 6 ounces frozen orange juice concentrate, defrosted, 1 shot (1-ounce or 2 tablespoons) fresh tomato juice, 1 (6-ounce) can frozen orange juice concentrate, defrosted, 1 cup mayonnaise (preferably Japanese style i.e. Add an egg to the bowl of your food processor and process for about 20 seconds. I made this with Dijon and put on top of roasted Brussels sprouts with toasted almonds and Cotija cheese sprinkled on top. My love of this recipe is pretty intense. Fresh herbs, roasted garlic, chipotle, Sriracha or curry powder are all amazing options, as well. to Eat Well Magazine- Eat Well Red Rooster , A yummy recipe for Red Rooster made with Bacardi 151 rum, creme de noyaux, guava juice and grenadine syrup. You can also pasteurize eggs yourself, just search for a tutorial online. Add mustard, vinegar, and salt then process for another 20 seconds. 2022-06-16 Enjoy this perfect comfort food right at home now that you know the secrets. Slushy Red Roosters: Substitute 1 (12-oz.) zip-top plastic freezer bag inside another 1-gal. Homemade mayo is ultra creamy and so much more flavorful than anything you can buy at the store. Set it aside for a few minutes before using in the recipe. Excellent. Recipe yields cup aioli; multiply as necessary. by using the jar all I had to do after was put the lid on! When making mayonnaise, the worst, but not unfixable, thing that can happen to you is that the mixture breaks, leaving you with a curdled mess. ), Baked Halibut With Parmesan Crumb Topping, 23 Delicious Sheet Pan Meals To Make Weeknights Easier, Baked Stuffed Acorn Squash With Beef and Tomatoes. The key thing to keep in mind when making mayo is to add that oil slowly, and by slowly, I honestly mean to add it drop by drop. 10/10 would recommend! Kewpie) 14 cup sriracha hot sauce (or to taste) 1 tablespoon relish (optional) directions Mix and adjust amount of mayo or sriracha sauce to taste. When all of the oil has been added, scrape the bottom and sides of the bowl and process for an extra 10 seconds. In a separate bowl, whisk together the , Gluten Free Kikkoman Soy Sauce and a Red Rooster Sweet Chili Sauce. Three generations of family absolutely loved it and fought each other for the last spoonful. Vinegar or lemon juice Not only does a little acid like wine vinegar, champagne vinegar, and lemon juice add incredible flavor to the mayonnaise, it also helps to stabilize the mixture. I prefer to use the small bowl attachment that came with our food processor to make mayonnaise. Take a look around where we create recipes and videos! No need to get my food processor out and since i am just mixing the two liquids together its easy to scale the recipe back for smaller portions. Make up several pitchers of this not-too-sweet beverage, cover them, and put in the fridge before the party starts. We use our food processor with the small bowl attachment, but an immersion blender or making it completely by hand and large whisk will work. Many discussions have taken place on how to make this roll. Can add relish if desired. So yummy. Offers may be subject to change without notice. Step 6. Add the chicken to the bowl of paprika-mayonnaise, and rub it all over the chicken. 1 Ingredients 1 cup ice cubes 2 fluid ounces vodka 4 fluid ounces cranberry juice fluid ounce orange juice Directions Fill a tall glass with ice cubes. You can make homemade mayonnaise without mustard, but remember that mustard is one of the fail-safes we have added to our recipe to encourage an emulsification. Was great on bbqed burgers with bacon cheese. Prepare your food processor. I just tried your recipe, had to use apple cider vinegar (thats what I had). Mayonnaise, Sriracha hot sauce, Condensed milk, Sea salt. Chopped roast whole chicken, (even used an old boiler chook a few times) 1 diced white onion, half a jar of mayo, plenty of pepper and salt and mix it all together (use hands so you break up and chunks of chicken) over-stuff it into soft hot-dog rolls, wrap tightly in gladwrap, then freezer bag them up and freeze. * Required fields (Email address will not be published). Try this Homemade Blue Cheese Dressing, this simple Tartar Sauce or my favorite Ranch Dressing. Mix all ingredients together in a large plastic container. Pour about 4 cups cranberry mixture into inside bag. Plus, lots of suggestions for variations. Advertisement Step 2. Yep, aioli. Season the chicken all over with 1 teaspoons salt. Broil the peppers for about 7 to 10 minutes a few inches from the heat source, turning several times to char all sides. Cookie and Kate is a registered trademark of Cookie and Kate LLC. Read more, These are the most tender and fluffy homemade biscuits weve ever made. Combine the paprika, 1/4 teaspoon onion powder, 1/4 teaspoon garlic powder, 1/4 teaspoon thyme, 1/4 teaspoon salt, and pepper. The lemon, garlic salt absorption is key to the taste. Fill a tall glass with ice cubes. Time Saver!!! (It's all free.). Mahalo! They are sold in the egg section of the grocery store. It really took the Panini to another level; absolutely delicious. That looks similar to the Windsor farms commercial one based on the ingredients list, it has the magic ingredient at least (621 MSG) The commercial stuff is usually salt, sugar, 621 (MSG) and a few other flavorings, starches, anti caking agents, oils and food coulring etc. Make a batch ahead of . Get the latest recipes and tips . Gently stir to combine, being careful not to mash the potatoes too much. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Red Rooster Kids Meals Dipping Sauces Your choice of Blackened Aioli, Chilli Aioli, Smokey Chipotle, Herb Mayo, Honey Roasted BBQ, Sweet and Sour, Tomato, BBQ or Whole Egg Mayo. I have added 1 tbs (to the triple recipe) of Malt Vinegar Powder and used as a dip for homemade frites. Lucky Charm de Botelya: Ito ay mula kalikasan at Swerte ito sa Hanapbuhay Negosyo o Trabaho. Serve in punch or wine glasses. I did not strain it and it is perfect. 9 Ingredients. There are a few ways to make mayonnaise. Questions & Replies to Ask a Question Got a question? A good rule of thumb is that mayo will keep covered in the fridge up to a week, but you might find that it lasts a little longer depending on the freshness of your eggs. Find out how many calories should you eat. Ive been making this for years as a spread for garlic bread. I recommend this recipe as written. That's a chicken and mayo roll. I most often use this as a base coat on chicken breasts or fish add a sprinkle of panko, herbs to taste and it is wondergul. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This website contains Amazon & Commision Factory affiliate links. They then scatter bits of peeled chicken to create the roll. Place roasted red peppers and basil in a food processor; pulse until coarsely chopped and combined. Or simply make a larger batch and double the recipe and use the standard bowl attachment. Recipe. Mayonnaise can be finicky so if it breaks on you or it just doesnt thicken, there are some things you can do to fix it. If you made the recipe, please choose a star rating, too. Awesome!! I didnt tell her the ingredients. Its perfect. wow, what a difference! Fixing Broken Mayonnaise: While we have never had this recipe for mayonnaise break on us, if it happens to you dont fret! Copyright 2023 - RecipeZazz.com. Learn how to make creamy, tangy, garlicky aioli at home with this easy recipe! Yummy. Click here to download the Allergen Guide. Where the square in the table is blank, this indicates that the presence of the listed allergen or traces of the listed allergen has not been reported by our suppliers. Submerge the chicken in the marinade, cover, and refrigerate , Red Rooster Ingredients. Thats great to hear, Annie! Aioli also contains garlic, which we agree must be included. Dried hatch chiles , medium (mesilla valey) or 12 hatch c and 6 more.. Italian sausage, Fresh mushrooms, sliced, Butter and 4 more..
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